Training Programs

Distillation Design, Operation, Control & Troubleshooting

Engineering and Technical Programs


Fees:
Venue: Munich / Germany
Start Date: 2025-02-23
End Date: 2025-02-27
Duration: 5 days

Course Content:

Introduction

Distillation is still the most widely used means of separating chemical species in the petroleum and chemical industries and is the first unit operation in an oil refinery.

This course covers the key areas of assessing the operation, control & design of distillation units. It is not a Chemical Engineering ‘refresher’ course, but rather seeks to cover topics from a practical viewpoint that can be obtained only by hard won experience. Various aspects relating to the initial design of column internals are covered. Current internals are reviewed including critical design aspects of trays, packings and ancillary equipment. The occurrence and avoidance of pyrophoric fires in columns, and the in-situ inspection requirements of all internals, are included. The philosophy and approach to troubleshooting is discussed leading on to a review of numerous first-hand troubleshooting examples, each demonstrating a significant problem area. The course is designed to open the mind to the wider issues of process operation, column internals, process control, unit operation and to the maintenance of the design performance over the cycle life of the unit.

Course Objective

 Upon successful completion of this course, participants will be able to:

 

  • Understand how efficiently operate and troubleshoot a distillation unit and determine what may cause poor performance.
  • Carryout out process design to finalize process specification.
  • Understand how to review the design of a new distillation unit.
  • Be able to avoid common causes of capacity bottlenecks, tray damage, down comer sealing problems, packed tower distributor malfunctions and many other operating difficulties.
  • Be fully aware with the controlling and operation of a distillation unit.
  • Understand how to evaluate existing distillation unit performance and develop new designs.
  • Identify the main distillation unit equipment, different types, application, selection criteria, the instrument & control devices used, the protection & safety devices installed.
  • Understand the design and working principles of each equipment.
  • Gain enough skills to anticipate and avoid all problems associated with distillation unit’s startup/shutdown and operate distillation units with safety as the prime consideration.
  • Enrich their knowledge on distillation equipment operations and troubleshooting through various practical exercises carried out during the course.

Training Methodology

 A highly interactive combination of lecture and discussion sessions will be managed to maximize the amount and quality of information, knowledge and experience transfer. The sessions will start by raising the most relevant questions, and motivate everybody finding the right answers. The attendants will also be encouraged to raise more of their own questions and to share developing the right answers using their own analysis and experience.

  Percentage of Delivery Methodologies

  • 35% Presentation.
  • 30% Group & Individual Exercises.
  • 25% Case Studies.
  • 10% Active Movies and Simulation.

Course Outline

Day 1:

 Distillation Concepts and Fundamentals

  • Distillation basics.
  • General distillation systems.
  • Vapor & liquid equilibrium and physical properties.
  • Basic principles of heat, pressure and temperature.
  • Distillation terminologies.
  • Distillation system main equipment, auxiliary equipment and their functions.
  • Concept of fractionation capability.

Day 2:

Distillation Column Operations

  • Material and heat balance of the distillation column: cut point, separation quality.
  • Tower temperature and pressure profiles.
  • Tray tower operation.
  • Different types of trays.
  • Packed tower operations.
  • Different type of packing.
  • Internal flow rates profiles.
  • Refluxing & Re-boiling.
  • Different types of reboilers; kettle type reboilers.
  • Distillation tower best operating conditions.
  • Group Works: Types of distillation and fractionation systems.

Day 3:


Distillation Column Design and Control

  • Tray column design and operation
  • Packed column design and operation
  • Guidelines for improved columns operation and maintenance
  • Operating columns in fouling service
  • Typical controlled and manipulated process variables
  • Distillation column control

Day 4:

Distillation Process Equipment Troubleshooting

  • Basic Understanding of Troubleshooting
  • First steps to be taken in the event of a problem occurring
  • Distillation Columns
  • Stripping Columns
  • Tray Fouling
  • Reflux Changes
  • Common Reflux Problems
  • Operating Parameters: Flooding, Foaming, Weeping…
  • Distillation system main equipment troubleshooting
  • Mechanical damage and remedies
  • Identifying causes

Day 5:

General Procedures for Distillation Units Startup/Shutdown

  • Requirements for a successful start-up/shutdown
  • Start-up problems
  • Plant pre-commissioning & commissioning
  • Start-up & initial operation
  • Case Study and Group Works by Simulation Program: Tray Dynamics Calculations
  • Distillation Column Troubleshooting